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What did you eat today ?

  • Paul.C
    Paul.C
    16 years ago

    I had a ripper today

     

    Started off at the fish markets  with Oysters Kilpatrip and garlic and lime BBq octopus

     

    Then for dinner had some Steamed oysters in ginger, soy  and then cranked up the webber with a nice N.Z. snapper

     

     

  • Hoodaman
    Hoodaman
    16 years ago
    KF bloody C...
  • WhatTaxi
    WhatTaxi
    16 years ago

    steak pie & apple roll for lunch hot chips on bread lots of butter for dinner .............not healthy i know

  • Gav
    Gav
    16 years ago

     

    Your all gonna laugh at this.........

    SAME AS YESTERDAY LOL

     

    4 weet bix with skim milk no sugar and protein  shake

    200 gms beef and 2 cups pasta

    200 gms beef and 2 cups pasta

    200 gms beef and 2 cups pasta

    protein shake

    200 gms beef and2 cups vegetables

    proetin shake

     

    Hey Stix....breakfast of champions...is that what i think it is? hmmmm

     

  • Gav
    Gav
    16 years ago

    Spot on RED...

    Awsum bikes ya have there by the way....

    Gav

  • Gav
    Gav
    16 years ago

    Red,

    On and off for 16 years....last 18mnth seriously...hence the shitty pre comp diet atm lol

  • Uncle Ho
    Uncle Ho
    16 years ago

    Snack in Qantas Club Lounge - Perth

    Breakfast at 38K - enroute to Brisbane

    Snack and some ales in Qantas Club - Brisbane

    Dinner at a Chinese in Mackay

     

    ----- sorry Brisbaneites.... couldn't make the bike show as tickets to Wallabies v Boks last night too priority and I'm not running the redeye for nobody not even yours truely

  • Gav
    Gav
    16 years ago

    thnx Red

  • Paul.C
    Paul.C
    16 years ago

    Red,

     

    Same fish markets mate in Pyrmont

  • LOFTYBOB
    LOFTYBOB
    16 years ago

    The sun's out and I'm going for a run to the Cudlee Caffe for one of the best burgers in Adelaide.

  • Bear
    Bear
    16 years ago
    Had a massive cook-up yesterday, Myself and a chef friend of mine went on a big shopping mission. 80 odd bucks of Fresh Meat and veggies were turned into a huge pile of Curry Samosa, Beef and (Home brew) Guinness Pies, and Chicken and Avocado Pasta bake.
    I'll be eating like a (Road) King for the rest of the week.
  • twincam88b
    twincam88b
    16 years ago
    Muselie and lite Soy Milk, and a black coffee for brekky.
    Egg and lettuce sanger, without butter for lunch, and a cappachino.
    Tea/Dinner (for the toffs) is lamb chops and steamed veggies.
    We are on a healthy diet as you can see, that's what happens when you are on the wrong side of 50.
  • andij
    andij
    16 years ago
    dunno but had no trouble shittin it
  • LOFTYBOB
    LOFTYBOB
    16 years ago

    Just had a mouthfull of Jelly Bellys for breakfast, man they are the best.

  • stbobrhino
    stbobrhino
    16 years ago
    HAHAHAHA........ on a motorbike site, what a pisser of a thread.... egg bacon onion cheese hamburger for lunch, 1 1/2 family beef pies for tea..... and half a bottle of Beam........ I'm watching my figure...........lol
  • Hoodaman
    Hoodaman
    16 years ago
    Tonights menu is a 6pak of Smirnies and maybe a pizza for desert.......
  • Hoodaman
    Hoodaman
    16 years ago

    ROFLMAO Paul......ur always welcome mate if u can get past me walking frame.....

  • LOFTYBOB
    LOFTYBOB
    16 years ago

    Hamburgers and Mint Slices for dinner tonight.

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