Online: baldy1450

1.5kg Tomahawk Steak launched in Adelaide

  • twincam88b
    twincam88b
    16 years ago
    Enough meat for a Minature Jack Russle to be kept busy with all afternoon.
  • Fangio
    Fangio
    16 years ago

    looks good...but do they sever it with their hands all over it???...$200 for a piece of meat...don't know

     

  • matt08
    matt08
    16 years ago
    pass me the pepper sauce please mmmmmmmmmmm
  • moo
    moo
    16 years ago
    SOUNDS VERY TASTY TO ME ,DO YOU THINK THEY WOULD LET ME PAY IT OFF?
  • jacks
    jacks
    16 years ago
    Bloody hell....$195.....buy the bloody cow for that!!!! buggar that...,rather cook my own anyway.......
  • odinsvolk
    odinsvolk
    16 years ago

    A mob down the road do a 800 grammer for around $30.00 and I can only just get that down

  • lucky
    lucky
    16 years ago

    thats a classic ! the sparrow kitchen serving a 1.9 kg steak .

  • Fat-Boy
    Fat-Boy
    16 years ago
    $195.00 for a steak....gotta be kidding right. I could buy some bling and then go to a steakhouse of my choice and show it off and have change left over.
  • robert65
    robert65
    16 years ago
    shit a brick! now thats a saying that would be appropriate after eating that.